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Pier 22 Hosts International Wine Dinner

Pier 22, 1200 1st Ave W, Bradenton, FL | Get Directions »
$69.95

Pier 22 Hosts International Wine Dinner

 

Executive Chef Greg Campbell announces an exciting International Wine Dinner on Friday, September 28, 2012 from 6:30pm at Pier 22 Restaurant, Patio & Ballroom.

 

The International Wine Dinner features special guest, Advanced Sommelier Trey Christy along with an exquisite five-course meal prepared by Executive Chef Greg Campbell.

 

First Course – Pear, goat cheese and pomegranate vinaigrette paired with a 2010 Long Boat Sauvignon Blanc, Marlborough, New Zealand; Second Course – Beef Rillette, warm brie, chateau reduction, thyme crostini paired with a 2008 Les Cadrans de Lassegue Bordeaux, Saint Emilion, France; Third Course – Venison Cassoulet and garlic sourdough paired with 2007 Archipel Red Blend, Sonoma, California;  Fourth Course – Tira de Asado, chimichurri, apricot, shoestring potatoes paired with a 2009 Piatelli Malbec, Mendoza, Argentina; Fifth Course - Blackberry Cheesecake paired with 2010 Antonio Saguineti Super Tuscan, Tuscany, Italy.

 

The cost is $69.95 per person (plus tax and tip). Reservations are required and can be made by calling 941.748.8087. Seating is limited.

 

Pier 22 Restaurant, Patio, Ballroom & Catering is located at 1200 First Avenue West, Downtown Bradenton, FL 34205. 

Event Details

Pier 22 Restaurant Patio Ballroom & Catering
Posted by: Pier 22 Restaurant Patio Ballroom & Catering
Where Pier 22 1200 1st Ave W, Bradenton, FL 34205
Next on This event is over.
Time 6:30 pm
Who to bring Moms, Dads, Singles
Website http://­www.­pier22dining.­com
Phone 9417488087
Price $69.95

More About Pier 22

Pier 22

Pier 22

1200 1st Ave W, Bradenton, FL
941-748-8087

Pier 22 is a waterfront restaurant and ballroom at the Twin Dolphin Marina. The restaurant offers waterfront dining and also has an enclosed patio, a ballroom, a sushi bar, a private space for events and a terrace. The restaurant has weekly brunch, happy hours, live entertainment and catering services. The restaurant also holds numerous special events, including wine tastings, holiday gatherings and fundraisers.

The menu offers seafood, steak, sushi, sandwiches, pizza, burgers, soups, salads and pasta. Some dishes include Hunan shrimp, lobster tails, chipotle BBQ chicken, soft-shell crab, grouper sandwiches, filet mignon, veal chops, penne pasta, roast duck, stuffed chicken, sirloin steak, chicken picatta, red snapper and Atlantic salmon.

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